Originally, there are 3 types of almond which are growing in Iran: Mamra, Moheb & Sangi. These almonds are different in shape, size and even nutritional values. MAMRA Almond: In Iran, production of Mamra Almond is one of the most important processes among the production of agricultural products.

Mamra Almonds have sweet taste and they are bright In colour .The first step to check the quality of Mamra is paying attention to the Colour of Its kernels. In Compare to other types of Almonds,